Tossinfezioni alimentari

Questo grafico mostra il numero di casi di intossicazione alimentare causati da Campylobacter e Salmonella, dal 1990.

Details

Observation period: 1990-2025
Periodicity: Annual
Spatial division: Switzerland
Published by: Federal Statistical Office
Source(s): Federal Office of Public Health
FSO number: gr-i-07.06.04.05.01
Copyright: Federal Statistical Office (Opens in new tab or window)
Terms of Use: OPEN-BY
Open use - Must provide the source

Article type:: Diagram
Published on:: 15.10.2026
Topic:: Agriculture and forestry

Available Languages

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